Skip to content
BestCapsules

<p>Low-fat fermented milk with a combination of fructo-oligosaccharides (FOS) and live <em>Lactobacillus rhamnosus</em> GG (ATCC 53103), <em>Streptooccus thermophilus</em> (Z57) and <em>Lactobacillus delbrueckii</em> subsp. <em>bulgaricus</em> (LB2).</p>

Capsules containing <p>Low-fat fermented milk with a combination of fructo-oligosaccharides (FOS) and live <em>Lactobacillus rhamnosus</em> GG (ATCC 53103), <em>Streptooccus thermophilus</em> (Z57) and <em>Lactobacillus delbrueckii</em> subsp. <em>bulgaricus</em> (LB2).</p>

No capsule products with <p>Low-fat fermented milk with a combination of fructo-oligosaccharides (FOS) and live <em>Lactobacillus rhamnosus</em> GG (ATCC 53103), <em>Streptooccus thermophilus</em> (Z57) and <em>Lactobacillus delbrueckii</em> subsp. <em>bulgaricus</em> (LB2).</p> in the catalogue yet. This page is ready for the day one appears.

GB register claims, verbatim

From the Great Britain nutrition and health claims register. Authorised claims carry conditions of use we deliberately do not reproduce; qualifying a product against them is the seller's and brand's responsibility.

Non-authorised (1) — claims sellers may not make
  • <p>Consumption of low-fat fermented milk with a combination og fructo-oigosaccharides (FPS) and live Lactobacillmus rhamnosus GG (ATCC 53103), Streptococcusd thermopilus (Z57) and Lactobacillus delbruekii subsp. bulgaricus (LB2) helps to reduce recurrence of lip cold sores caused by Herpes simplesx virus infection in helathy susceptible individuals.</p>